200 Caledonia Street, Sausalito, CA 94965 | 415-729-9582
Store hours: Monday to Sunday from 8 a.m. – 9 p.m.


MARKET SPOTLIGHT

The creamiest ice cream imaginable!

Produced in Petaluma and featured in famous area restaurants such as the French Laundry as well as our neighbor down the street, Sushi Ran, naturally homogenized Double 8 Farmstead Gelato is made from the richest and creamiest milk on the planet. “Every day we milk our buffalo herd just a hundred feet from our creamery and this allows us to make a truly farmstead and handcrafted gelato,” explains Andrew Zlot, the owner.
During August: $8.99 $6.99.

A local family affair

First found only in Mr. Wong’s own East Bay restaurants, Mr. Wong’s Authentic Asian sauces are now distributed throughout Northern California. Bernice Wong grew up mixing and bottling her father’s sauces in his restaurants. She chooses each of the top quality, gluten-free, non-GMO ingredients, and hand-crafts these sauces in small batches in Marin County. Read the story here.
Enjoy 15% off all month.

THIS MONTH’S SPECIALS

REBBL

Made in Berkeley, these organic elixirs will elevate your health with efficacious super-herbs. All varieties.

0% OFF
SAINT BENOÎT

Light and creamy French-style yogurts in glass jars, made in Sonoma. All sizes and varieties.

0% OFF
THREE TREES

Rich, pure milk made from 23 almonds/cup. High in protein and micronutrients. All 34 oz. varieties.

0% OFF
OSTARA

Stone-ground coconut butters made right at every step of the process. All varieties.

0% OFF
GOOD HEALTH

Potato chips with tasty and healthy ingredients, most notably antioxidant-rich avocado oil. All varieties.

0% OFF
SEVENTH GENERATION

Free & Clear liquid laundry detergent, tough enough to remove stains without harsh ingredients. 100 oz.

0% OFF

THE DELI

Our deli counter is loaded with fresh baked goods, meats, cheeses, salads, soups, casseroles. Our crew offers original, delicious sandwich and wrap combinations as well as familiar standbys. Something you don’t see on the menu? Ask us.
We serve an exceptional range of coffees, teas, and fresh juices.
If you have time to linger, grab a table in our adjacent cafe area, or take a seat outside in the sun.

AROUND THE TABLE AT DRIVER’S

Innovative chefs, entrepreneurs and community leaders share ideas and insights about food policy, nutrition, cooking and other topics around our community cafe table. Come join us for an upcoming Driver’s Market event.


Life Force: The Healing Power of Medicinal Mushrooms


Thursday, August 25, 2016 from 7:00 PM to 9:00 PM
MycoFormulas founder Eric Cerecedes will give an overview of the historical uses and health benefits of medicinal mushrooms. Learn about the therapeutic value of mushrooms: from their use in traditional Asian cultures, to clinical research in modern western medicine. Discover how mushroom compounds can help restore balance and improve the quality of life for patients diagnosed with Alzheimer’s, bacterial infections, cancer, diabetes, fungal infections, HIV, high-blood pressure, high cholesterol, Multiple Sclerosis and a host of other common modern conditions. This event is free, but seats are limited.
Eric Cerecedes is a mycologist and founder of the MycoFormulas mushroom company in Medford, Oregon.

 

RSVP

We are incredibly passionate about two very important things: people and food.
It is our goal to offer foods that you can trace back to the people that grew and produced them.


THE DRIVER’S FAMILY

Our mission sustains the knowledge, dedication and friendliness of our staff. We’re all proud of Driver’s Market and proud to be part of the Sausalito community. We’re ready to answer your questions and help you make the best food choices for you and your family.

MEET THE TEAM

CB McGillivray: The Artist Behind the Counter



Before he worked at Driver’s Market, CB McGillivray was a customer. “I fell in love with the place and the community of people,” he said of the market. In 2014, CB started working in the deli. Now he is a supervisor, usually the first person at Driver’s every morning, 5 days a week. He sets up the store for the day, making sure the deli is organized and the prepared foods are presentable.
Read the full story here.

DRIVER’S DISCOVERIES
Pair your summer beer!

FARM TO BARREL – TROPICAL PLATYPUS

Pair with anniversary celebrations, pupu platters and white sand beaches.

FARM TO BARREL – TANGERINE DE BRETTAVILLE

Pair with peking duck, orange chicken or walnut shrimp.

FARM TO BARREL – VANILLA CHERRY DOGPATCH

Pair this summer sipper with game birds, fruit sauces and still-warm pie.

RODENBACH GRAND CRU

Pair with beet and goat cheese salad in red wine vinaigrette — perfect!

BIÈRES DE MARS

Pair this Flanders-style sour ale with olive-oil-soaked-fennel and sunshine.

THE LOST ABBY – RED POPPY ALE

Pair this cherry- and oak-aged sour ale with grilled chicken or spicy rubbed grilled meats.


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SHOP AND SAVE WITH CREDIBLES

Pre-pay for your Driver's purchases. You can save on your shopping, while helping invest in an even better shopping experience for the Sausalito community.

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