Driver’s Market Catering

We offer a range of Grazing Boards, Salads, and Focaccia Sandwich Platters to delight your guests. This truly is beautiful food!
Our catering menu is seasonal, and is designed to showcase the local farms and small batch companies that we work with everyday. We focus on ethically produced ingredients and use 100% organic produce.
Need wine and beer to go with your meal? We’d be happy to pair those for you and have them ready with your order for pickup or delivery.
A $25 delivery fee will be charged for deliveries in the Sausalito area. Additional delivery charges may apply outside of Sausalito. A 72-hour notice is requested for all orders.
We look forward to working with you! To inquire further, please contact catering@driversmarket.com

 


Grazing Boards

Serve 10-12

CHARCUTERIE
An assortment of our finest charcuterie paired with Tracklements whole grain mustard, seasonal fruit, olives, pickles, and Marcona almonds. (Gluten-Free)  $140
ARTISAN CHEESE
A selection of our favorite local and imported cheeses accompanied by local honey, pepper jam, organic fruits and nuts. (Vegetarian, GF) $160
Crackers and sliced baguette available for additional charge – inquire when ordering.
VEGETABLE CRUDITE
A variety of seasonal organic vegetables served with our house made Hummus. (Vegan, Gluten-Free) $85
MEDITERRANEAN
Tzatziki and hummus served with organic pita, fire roasted artichokes, dolma, roasted red peppers, olives, tomatoes, English cucumbers, and feta. (Vegetarian) $150

Salads

Serve 10-12

CAESAR SALAD
Romaine, arugula, shaved Parmesan and garlic croutons with house made Caesar dressing. $60
KALE  PECORINO
Dino kale, shaved pecorino, cranberries, toasted pumpkin, and sunflower seeds. Tossed with a lemon vinaigrette. (GF) $70
ITALIAN PASTA SALAD WITH FRESH MOZZARELLA
Pasta, fresh mozzarella, tomatoes, peppers, onion, Kalamata olives, and basil. Tossed in house made Italian dressing. (Vegetarian) $80
BERRY + FETA
Mixed greens, berries, crumbled feta, toasted slivered almonds. Served with a red wine shallot vinaigrette on the side. Berries will rotate based on peak ripeness. (GF) $70

Focaccia Sandwich Platters

Serve 12-15 (No split platters)

CLASSIC ITALIAN
Fra’ Mani Calabrese salami, Spicy capocollo, Provolone, red onions, tomato, lettuce, olive oil and red wine vinegar, salt, pepper and oregano. $135
VEGGIES WITH HERBED CREAM CHEESE
Roasted red peppers, cucumbers, kalamata olives with caper dill cream cheese. (Vegetarian) $135
TOFU BANH MI
Lime and tamari marinated roasted tofu, pickled carrots, cucumbers, cilantro, and spicy mayo. (Vegan) $135
TURKEY BACON CLUB WITH FIG JAM
Roasted turkey, smoky bacon, lettuce, tomatoes, avocado, mayonnaise and fig jam. (Dairy Free) $135
MOZZARELLA WITH OLIVE + ARTICHOKE TAPENADE
Mozzarella, olive and artichoke tapenade, piquillo peppers, shaved fennel, arugula, olive oil and balsamic vinegar. (Vegetarian) $135

Contact us with questions or to place an order: catering@driversmarket.com