Driver’s Market Catering

Fall 2022 – We offer a range of Grazing Boards, Salads, and Focaccia Sandwich Platters to delight your guests. This truly is beautiful food!
Our catering menu is seasonal, and is designed to showcase the local farms and small batch companies that we work with everyday. We focus on ethically produced ingredients and use 100% organic produce.
Need wine and beer to go with your meal? We’d be happy to pair those for you and have them ready with your order for pickup or delivery.
A $25 delivery fee will be charged for deliveries in the Sausalito area. Additional delivery charges may apply outside of Sausalito. A 72-hour notice is requested for all orders.
We look forward to working with you! To inquire further, please contact catering@driversmarket.com

Grazing Boards

Serve 10-12

CHARCUTERIE
An assortment of our finest charcuterie paired with Tracklements whole grain mustard, seasonal fruit, olives, pickles, and Marcona almonds. (Gluten-Free)  $125
ARTISAN CHEESE
A selection of our favorite local and imported cheeses accompanied by local honey, pepper jam, organic fruits and nuts. (Vegetarian, GF) $145
Crackers and sliced baguette available for additional charge – inquire when ordering.
VEGETABLE CRUDITE
A variety of seasonal organic vegetables served with our house made Hummus. (Vegan, Gluten-Free) $75
MEDITERRANEAN
Tzatziki and hummus served with organic pita, fire roasted artichokes, dolma, roasted red peppers, olives, tomatoes, English cucumbers, and feta. (Vegetarian) $135

Salads

Serve 10-12

GREEK CHICKPEA + FARRO
Farro, chickpeas, piquillo peppers, cucumbers, kalamata olives, and red onion. Tossed with a lemony Greek dressing. (Vegan) $70
APPLE + FETA
Mixed greens, apple, pumpkin seeds, onion, and feta. Tossed with a spiced apple vinaigrette. (Vegetarian, GF) $65
KALE  SWEET CRUNCH
Lacinato kale, red cabbage, shredded carrots, dried cranberries and toasted sliced almonds. Tossed with a sweet maple and Dijon vinaigrette. (Vegan, GF) $65

Focaccia Sandwich Platters

Serve 12-15

CLASSIC ITALIAN
Fra’ Mani Calabrese salami, Spicy capocollo, Provolone, red onions, tomato, lettuce, olive oil and red wine vinegar, salt, pepper and oregano. $120
VEGGIES WITH HERBED CREAM CHEESE
Roasted red peppers, cucumbers, kalamata olives with caper dill cream cheese. (Vegetarian) $120
TOFU BANH MI
Lime and tamari marinated roasted tofu, pickled carrots, cucumbers, cilantro, and spicy mayo. (Vegan) $120
TURKEY BACON CLUB WITH FIG JAM
Roasted turkey, smoky bacon, lettuce, tomatoes, avocado, mayonnaise and fig jam. (Dairy Free) $120

Contact us with questions or to place an order: catering@driversmarket.com