Cristina Arantes, a.k.a. Kika, was born and raised in Brazil, surrounded by tropical cacao, and spent her days baking and eating all things chocolate. In 1999 she moved to San Francisco and had the opportunity to refine her skills at some of the City’s best restaurants and bakeries. In 2006, she made a list of her favorite cookies and decided to share them with the world. Based in northern California, Kika’s Treats uses only the finest quality locally-sourced ingredients. “We don’t compromise and neither should you!” said Kika.
