200 Caledonia Street, Sausalito, CA 94965 | 415-729-9582
Store hours: Monday to Sunday from 8 a.m. – 9 p.m.
MARKET SPOTLIGHT
A Mexican kitchen
Nopalito, the vibrant San Francisco restaurant, honors traditional Mexican cooking using local and sustainable ingredients. Chef Gonzalo Guzman and his team are on a roll! With two restaurants in the city and an enormously popular cookbook under their belt, they’ve launched a line of snacks and condiments now available at Driver’s. You no longer need to cross the bridge for Nopalito’s tortilla chips and salsa! Also look for their signature cocktail snack, Spiced Crispy Chickpeas, as well as Piquin Salsa, and Smoked Jalapeno Lime Vinaigrette. Órale!
Get your tamale fix
Karen Taylor started selling Primavera tamales at the Berkeley Farmers Market in 1992. The local farmers she met there still supply the organic produce for her now iconic tamales. Today, Primavera employs a team of 30 who bring their own expertise and regional recipes to the kitchen. Primavera produces handmade tamales and tortilla chips for almost 300 stores, and for the San Francisco Ferry Plaza farmers market where they serve a regional Mexican menu every Saturday. “Fun Fact: In Primavera’s first 17 years in business, Karen’s 17 employees had 17 children!” – CUESA.org
THIS MONTH’S SPECIALS
WOODSTOCK
Be ready for your next barbecue! All organic condiments.
0% OFF
GARDEN OF EATIN
Add a little color to your chips and dip. All chips.
0% OFF
HARMLESS HARVEST
Responsibly harvested coconut drinks. All varieties.
0% OFF
NEW BARN
Almond milks just like you would make at home. All flavors.
0% OFF
THEO
Environmentally sustainable, outstanding chocolate. All bars.
0% OFF
BUBBIES
Naturally fermented dill pickles. Made with love.
0% OFF
THE DELI
Our deli counter is loaded with fresh baked goods, meats, cheeses, salads, soups, casseroles. Our crew offers original, delicious sandwich and wrap combinations as well as familiar standbys. Something you don’t see on the menu? Ask us.
We serve an exceptional range of coffees, teas, and fresh juices.
If you have time to linger, grab a table in our adjacent cafe area, or take a seat outside in the sun.
AROUND THE TABLE AT DRIVER’S
Innovative chefs, entrepreneurs and community leaders share ideas and insights about food policy, nutrition, cooking and other topics around our community cafe table. Come join us for an upcoming Driver’s Market event.
Breast Cancer and the Environment
What we know. What we can do.
Wednesday, May 29 at 7 pm – Admission is free. Teens are encouraged to attend!
Protect your family and your home this summer. Join us for an evening with Dr Sharima Rasanayagam, Ph.D., Director of Science at the Breast Cancer Prevention Partners. Sharima will discuss exposures linked to breast cancer in our environment and everyday products and the steps you can take to protect yourself and your family. Teens are especially vulnerable to everyday toxins and are encouraged to attend with their parents! Admission is free with your RSVP, but space is limited.
Breast Cancer Prevention Partners (BCPP) is a science-based advocacy organization in San Francisco that works to prevent breast cancer. As BCPP’s director of science, Dr. Sharima Rasanayagam works to ensure that the organization continues to be a national leader in science-based environmental health advocacy. She lives in San Francisco with her family.
RSVP
FIRST THURSDAY WINE TASTINGS
Join us on Thursday, June 6th 6:30 – 8:00 pm
Explore Greek Wines with Emily Kitzmiller
Don’t miss this summery selection of Greek wines from importer DNS Wines. An ardent champion of Greek wine for over 15 years, DNS specializes in small production, artisanal winemakers. Emily will be pouring wines from the Greek mainland and islands.
Our own wine expert Niesa Granger hosts monthly wine tastings featuring visiting winemakers, importers and distributors!
We are incredibly passionate about two very important things: people and food.
It is our goal to offer foods that you can trace back to the people that grew and produced them.
It is our goal to offer foods that you can trace back to the people that grew and produced them.
THE DRIVER’S FAMILY
Our mission sustains the knowledge, dedication and friendliness of our staff. We’re all proud of Driver’s Market and proud to be part of the Sausalito community. We’re ready to answer your questions and help you make the best food choices for you and your family.
DRIVER’S INSIGHTS
We’re here for the beer!
Q: What is the Cool Ship at Driver’s?
A: It’s the beer fridge. It’s our new Instagram handle. And it’s a group of friends who love to geek out about beer!
Follow along as we build the Cool Ship at Driver’s, your go-to for rare and hard to find beers, and a place to meet fellow beer lovers. We will have exciting new releases in stock each week, and post updates on Instagram. Come for the ride!
Read more here.
DRIVER’S DISCOVERIES
@DRIVERSCOOLSHIP
Cool Ship arrivals for the weekend
Heading back from Temescal Beer
Quench your thirst
De Garde’s Muscat Premiere
Good things from Ohio
A Temescal and Modern Times collab
SHOP AND SAVE WITH CREDIBLES
Pre-pay for your Driver's purchases. You can save on your shopping, while helping invest in an even better shopping experience for the Sausalito community.
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