Driver’s Market Catering

Catering your holiday parties just got easier! Our Grazing Boards, Salads, and Focaccia Sandwich Platters are now available to order online. This menu is celebratory and seasonal, and is designed to showcase the local farms and small batch companies that we work with everyday. We focus on ethically produced ingredients and use 100% organic produce.
Pairing available. Need wine and beer to go with your meal? We’d be happy to suggest pairing for you, and have your bottles ready with your order for pick up.
Order ahead. Place your order at least 2 days ahead for Grazing Boards and Salads. Order Focaccia Sandwich Platters at least 3 days before your event.
Schedule pick up time. When you order online, you will see the earliest pick up time available. To schedule your preferred date, click on “How to Get It” once the item is in your cart. Online catering orders are set up for pick up only; to inquire about delivery, please email us.

ORDER ONLINE HERE

Or, email us for personalized service. To inquire about wine pairing, customization, and delivery options, email us at catering@driversmarket.com. We look forward to working with you!

 

Note: We are not accepting orders for Christmas Day, December 25, 2024.

Grazing Boards

Serve 10-12
CHARCUTERIE
An assortment of our finest charcuterie paired with Tracklements whole grain mustard, seasonal fruit, olives, pickles, and Marcona almonds. (Gluten-Free)  $140
ARTISAN CHEESE
A selection of our favorite local and imported cheeses accompanied by local honey, pepper jam, organic fruits and nuts. (Vegetarian, GF) $160
Crackers and sliced baguette available for additional charge – inquire when ordering.
PREMIUM CHARCUTERIE + CHEESE
A premium selection of charcuterie and cheese served with fresh and dried fruits, pickles, Marcona almonds, honey, and pepper jam. Serves 15-20. (Gluten-Free) $200
VEGETABLE CRUDITE
A variety of seasonal organic vegetables served with our house made Hummus. (Vegan, Gluten-Free) $85
MEDITERRANEAN
Tzatziki and hummus served with organic pita, fire roasted artichokes, dolma, roasted red peppers, olives, tomatoes, English cucumbers, and feta. (Vegetarian) $150

Salads

Serve 10-12
CAESAR SALAD
Romaine, arugula, shaved Parmesan and garlic croutons with house made Caesar dressing. $60
KALE  PECORINO
Dino kale, shaved pecorino, cranberries, toasted pumpkin, and sunflower seeds. Tossed with a lemon vinaigrette. (Vegetarian, GF) $70
ITALIAN PASTA SALAD WITH FRESH MOZZARELLA
Pasta, fresh mozzarella, tomatoes, peppers, onion, Kalamata olives, and basil. Tossed in house made Italian dressing. (Vegetarian) $80
CITRUS, OLIVE + DATE
Citrus, Castelvetrano olives, medjool dates, Marcona almonds, shallots, parsley and arugula. Served with an orange and tahini vinaigrette. (Vegetarian, GF) $70

Focaccia Sandwich Platters

Serve 12-15 (No split platters)
CLASSIC ITALIAN
Fra’ Mani Calabrese salami, Spicy capocollo, Provolone, red onions, tomato, lettuce, olive oil and red wine vinegar, salt, pepper and oregano. $135
VEGGIES WITH HERBED CREAM CHEESE
Roasted red peppers, cucumbers, kalamata olives with caper dill cream cheese. (Vegetarian) $135
TOFU BANH MI
Lime and tamari marinated roasted tofu, pickled carrots, cucumbers, cilantro, and spicy mayo. (Vegan) $135
TURKEY BACON CLUB WITH FIG JAM
Roasted turkey, smoky bacon, lettuce, tomatoes, avocado, mayonnaise and fig jam. (Dairy Free) $135
MOZZARELLA WITH PESTO
Mozzarella with tomato, arugula, fresh basil, and pesto. (Vegetarian) $135
Order online HERE. Or, contact us with questions: catering@driversmarket.com