Ben Jacobsen, founder of Jacobsen Salt Co. in Oregon, has a passion for sustainable honey along with making beautifully crafted, pure sea salt. Through Jacobsen Co. Honey, Ben’s beekeeping team is committed to producing exceptional raw honey that is sustainably harvested, never heated, treated, blended, or ultra-filtered. Each variety is rich in pollen, and has a distinct flavor profile that reflects the flora and forage of its region. Jacobsen Co.’s Raw Portland Riverfront Honey and Raw Sauvie Island Honey are 2022 finalists for Good Food Awards.
